Ingredients:

  • 1 lb frozen mixed vegetables (broccoli, cauliflower, and carrots)
  • 1 tbsp extra virgin olive oil
  • 1 tsp garlic powder
  • 1/2 tsp smoked paprika
  • 1/2 tsp sea salt
  • 1/4 tsp cracked black pepper
  • 1 tbsp nutritional yeast
  • 1 tsp lemon zest

Instructions:

  1. Preheat air fryer to 400°F (200°C) for 5 minutes.
  2. Mix garlic powder, smoked paprika, salt, and pepper in a small ramekin.
  3. Place 1 lb frozen mixed vegetables in a bowl and drizzle with 1 tbsp extra virgin olive oil. Work quickly so they stay frozen.
  4. Sprinkle the seasoning mix and 1 tbsp nutritional yeast over the oiled veggies.
  5. Toss vigorously. Ensure every piece is coated until the white frost is no longer visible.
  6. Spread the vegetables in an even layer in the air fryer basket.
  7. Cook for 8 minutes at 400°F without opening.
  8. Shake the basket until you see charred edges appearing.
  9. Air fry for another 5 to 7 minutes until the carrots are tender and broccoli is crispy.
  10. Toss with 1 tsp lemon zest while still piping hot and serve.